The most classic of Colomba pastry creations. Enriched with chocolate drops and cream, covered with cocoa, and adorned with chocolate pieces.
PASTRY CREAM COLOMBA 750G
The queen cream of pastry, combined with sweet raisins and a cocoa covering, gives life to an evergreen version of the Easter sweet.
APRICOT & CHOCOLATE COLOMBA 750G
Inspired by the latest creations of haute pastry. Classic and experimental, this specialty combines sweet and delicate notes with a unique taste profile.
TUTTI FRUTTI COLOMBA 750G
BATTISTERO’s “tuttifrutti” Colomba is characterized by a sophisticated combination of natural ingredients, apple, pear, peach, further refined by a dough made with whole wheat flour.